Tacos:
Tacos are folded tortillas filled with many kinds of filling such as grilled steak, vegetables such as tomatoes, shredded lettuce, shredded cheese , diced avocado, sour cream and salsas. In the content I described how to make tacos,what are nutrients in tacos, Pro Tips for making perfect tacos. |
| Tacos, |
About tacos:
Tacos are folded tortillas filled with various kinds of fillings.Origin of tacos:
Tacos are a traditional Mexican dish.Meaning of word "tacos":
The word "taco" originated from the Aztecs and Nahuatl language, meaning "half" or "in the middle," referring to the traditional way of eating tacos with fillings in the centre of a tortilla.Common taco fillings:
Meats: seasoned beef, shredded chicken, carne asada (grilled steak), fish, and chorizo (Mexican sausages)
Cheeses: queso fresco, Oaxaca cheese, and shredded chees
Vegetables: diced tomatoes, shredded lettuce, diced avocado, sour cream, and salsa, sliced olive, diced onion, tomatoes, cilantro
Types of tacos:
Street-style tacosSoft shell taco
Hard shell taco
Breakfast tacos
Vegetarian and vegan tacos
How To Make Tacos:
Simplest and easiest way to make a delicious Tacos recipe in just an hour on the stove top.Recipe :
Serving : 2- 4 person (2- 4 tacos enough for a personCourse : Main course
Category: Healthy junk food.
Preparation time( include marination):1 hour 10 minute
Cooking time: 8 - 10 minutes
First make the steak:
Ingredients
500 grams Beef stea¼ cup lemon juice
¼ teaspoon salt
¼ teaspoon chilli sauc
¼ teaspoon oregan
¼ teaspoons mustard past
¼ cup olive oil
2 clove of Garlic (fine chopped
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| Steak |
Direction for making steak:
Add in olive oil ,lemon juice, salt, chilli sauce, oregano , mustard paste, mix well.Marinate the steak for 1 houPreheat the grill pan, cook the marinated steak on it, cook both sides until dark brown in colour, and steak meat is tender. Steak is ready.
Ingredients for making tacos :
8 pieces corn tortilla |
| Tortilla. this |
500 grams Beef steak
1 tablespoon Lemon juice
For the Toppings
4 tablespoon Onion(roughly chopped4 tablespoon Tomatoes (fine chopped
2 tablespoons shredded lettuce
4 tablespoon sourcream
red chilli powder,
pinch of salt
For serving :
Salsa
Lemon wage
Fried potato chips
Directions :
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| Steak |
Place a skillet over medium-high heat,on the stove top. Once hot, put one tortilla in the pan per side, until the tortilla is resilient and to brown slightly
To assembl
Add portion of steak chunks on the middle of each tortilla, top with onion, tomatoes and cilantro,drizzle sour cream, sprinkle pinch red chilli powder, pinch of salt.
Serve with salsa, lemon wedges, fried potato chips.
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| Tacos |
Pro Tips:
Servings: 2-4 people (2-4 tacos per person)Course: Main Cou
Category: Healthy Junk Food
Preparation Time (including marination): 1 hour 10 minute
Cooking Time: 8-10 minute Tips:
Use high-quality ingredients: Fresh and flavorful ingredients make a big difference in the taste and texture of your tacos.
Marinate the steak: Marinating the steak for at least an hour helps to tenderise the meat and add flavour for best results marinate step overnight.
Use the right tortillas: Corn tortillas are traditional and preferred for tacos. Look for ones that are pliable and have a nice texture.
Don't overfill: Leave some room in the tortilla for the fillings to meld together and for easy folding.
Add a variety of toppings: Offer a range of toppings to cater to different tastes and dietary preferences.
Experiment with different meats: Try using different meats like chicken, fish, or vegetarian options to mix things up.
Nutritional Information:
Frequently Asked Questions :
Q:What is tacos?
A taco is a traditional Mexican dish consisting of folded tortillas filled with various kinds of fillings, according to taste.
What are types of tocos?
Types of tacos:
Street-style tacosSoft shell taco
Hard shell taco
Breakfast tacos
Vegetarian and vegan tacos.
What is origin of tacos?
Tacos are a traditional Mexican dish.
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