How Make Air Fryer French Bread Loaf Pizza

Air FryerFrench Bread Loaf Pizza:

Pizza is a famous meal, make it in an easy way to cook it in Air fryer, by using French Bread loaf without making pizza dough, topped with mozzarella and cheddar cheese, and different toppings as you desire and the pizza is ready in less time. How to Make French Bread loaf Pizza In Air Fryer step by step guidelines.

Air Fryer French Bread Loaf Pizza

About French Bread Loaf Pizza In Air Fryer :

Course: Main Course|Category: Appetiser, Lunch|

Cuisine: Italian, American |Servings: 2 people

A simplest  recipe of making Pizza, use French bread loaf as a pizza base, topping with, pizza sauce, cheese normally use mozzarella cheese and cheddar cheese and different vegetables, like onion, bell pepper, mushrooms, olive and chicken, different kinds of meat, miced ,sausages, pepperoni, and more different toppings sprinkle some herbs and spices.

French Bread Pizza Loaf is full of nutrients, cheese is good source of protein and calcium, and vitamins, if you use meat as toppings in recipe it is also main source of protein, and vitamins, Fiber are found in French Bread loaf and herbs and vegetables also good source of various vitamins, minerals and antioxidants. So we can say this recipe is full of nutrients.

Air fryers cook food in less time than an oven or microwave. Dishes made in air fryers are crispier than oven so the air fryer is the best equipment for making this recipe.

Nutrition Information according the recipe:

Per serving (2 slices):

• Calories: 350
• Fat: 12g
• Saturated Fat: 4g
• Cholesterol: 20mg
• Sodium: 450mg
• Carbohydrates: 40g
• Fibre: 2g
• Sugar: 5g
• Protein: 15g

How to Make French Bread Loaf Pizza In Air Fryer:
Pro Tips For Making French Bread Pizza:

First cut the French Bread Pizza Loaf into the centre, dip the knife in hot water before cutting the bread, it helps easily cut the bread.
Make the Pizza toppings of chicken, cook the marinated chicken before use in toppings, to prevent soggy the base of pizza, avoid using the raw chicken.
Place the parchment paper on the Air fryer basket.
Use parchment paper or aluminium foil for easy cleanup, but remember the sides of aluminium foil do not touch the air fryer.
Cook the pizza in batches if necessary, don't overload the air fryer basket.
You can adjust cooking time for desired crispness of French Bread Pizza.

Simple Recipe For French Bread loaf Pizza In Air Fryer:

Air Fryer French Bread Loaf Pizza 

Preparation time: 5 minutes|Cook Time: 5 Minutes |TotalTime:10 minutes
□ Step 1:

Prepare Pizza Sauce :

Ingredients for pizza sauce:

• 5-6 Tomatoes
• 2 teaspoon Cooking oil
• 2 cloves of garlic
• 1 teaspoon dried basil leaves
• 1 teaspoon orange
• 1 teaspoon thyme
• ½ teaspoon red chilli flakes
• Salt according to taste

Directions :

Boil the tomatoes for 3-4 minutes, remove the skin of tomatoes and blend the tomato to form a paste.
Remove the seeds of 1 or 2 tomatoes and cut into chunks.
Chopped the garlic.
In a pan add cooking oil, add chopped garlic add tomatoes paste and cooked until thick the sauce.
Add spices and cook it for 30 seconds again. Leave it for cool down.
□ Step 2

Prepare chicken toppings:

Ingredient :

• ½ cup boneless Chicken
• 1 teaspoon sauce
• 1 teaspoon vinegar
• ½ teaspoon ginger powder
• ½ teaspoon garlic powder
• Salt to taste
• ½ teaspoon Black pepper

Directions :

• Marinate the chicken and grill it to change the colour but avoid over cooking. Cut into ⅛ inch pieces.
• Cut the onion , bell pepper, mushrooms into 1/4 inch pieces.
• Grated the cheese and used it in toppings immediately.

Assemble and cooking of French Bread Loaf Pizza :

Ingredients:

• 1-2 loaf French Bread (14-16 inches)
• 1 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese (optional)
• Toppings
• 1 cane Mushrooms
• 1 red Onions
• 1 Bell peppers
• 1 Red Bell pepper
• 1 Yellow Bell peppers
• 2 tablespoons Black Olives
• ½ cup roasted Chicken chunks
• ½ teaspoon paprika powder
• ½ teaspoon oregano
• ½ teaspoon basil
• ½ teaspoon crushed Black pepper

Instructions:

Clean the air fryer  with soft cloth,  Preheat the air fryer to 375°F (190°C).
 Slice French bread with the help of  Sharp knife, cut in half lengthwise.
 Spread prepared pizza sauce evenly on both halves.
 Sprinkle and make layer of grated  Mozzarella and Cheddar cheese.
 Add toppings sliced mushrooms,bell peppers,Olive and chicken chunks.
Again thee sprinkle grated Mozzarella cheese and cheddar cheese 
Place bread with toppings  in an air fryer basket, cut side up and spray cooking oil on it.
 Cook for 5-7 minutes or until cheese melts and bread crisps.
 Serve hot with salads and soft drink.
Variations:
Garlic Bread Pizza: sprinkle minced garlic on bread before sauce.
Meat Lover's toppings : add beef pepperoni, sausage, and turkey or Beef bacon on topping of french bread loaf Pizza. 
Veggie Delight: load up on mushrooms, onions, and bell peppers toppings of Pizza .
Another quick and easy way to make the French Bread loaf Pizza In Air Fryer :
 You can make easly Red Baron French Bread Pizza, Red Baron French Bread Pizza is a pre-made, frozen product. To cook it in an air fryer, follow the package instructions or guidelines below:
Air Fryer Cooking Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Place frozen Red Baron French Bread Pizza in an air fryer basket.
3. Cook for 4-6 minutes or until the crust is golden brown and the cheese is melted.

Frequently Asked Questions:

Q:What ingredients can be used in toppings of French Bread Loaf Pizza?

Answer: Beef Pepperoni, Beef sausage, and turkeybacon or Beef bacon  for the  toppings of pizza.

Q:How can vegetarians Pizza?

Answer :load up on mushrooms, onions, and bell peppers to make vegetarian.

Q:What is the difference between Air fryer pizza or oven baked pizza?

Air Fryer Pizza:
Pros:
1. Crisper crust: Air fryer's rapid air circulation technology produces a crunchier crust.
2. Faster cooking: Cooks in 5-10 minutes, depending on size and toppings.
3. Energy-efficient: Uses less energy than a traditional oven.
4. Space-saving: Ideal for small kitchens or dorm rooms.
5. Less mess: Contained cooking area minimises cheese and topping spills.
Cons:
1. Limited size: Air fryer baskets restrict pizza size.
2. Cooking unevenness: Toppings may not cook evenly.
3. Temperature control: May require adjustments for optimal results.
Oven-Baked Pizza:
Pros:
1. Larger size options: Can accommodate larger pizzas.
2. Even cooking: Heat distribution ensures consistent topping cooking.
3. Better browning: High heat produces a nicely browned crust.
4. Versatility: Can cook various pizza styles (e.g., deep dish, thick crust).
Cons:
1. Longer cooking time: Typically takes 12-20 minutes.
2. More energy consumption: Requires more energy than air fryers.
3. More cleanup: Oven cleanup can be tedious.